11 BEST NUTRITIVE AND EASY TO GROW VEGETABLES
If you are interested in growing vegetables, you must start growing fresh vegetables. You can use them on favorite foods and dishes and also use them in the salad. A growing vegetable is healthy and saves a lot of money, so everyone tries to grow easy vegetable by utilizing their spare time and make their time valuable.
Several vegetables can be grown very easily and fast in your garden and gather them in a large quantity. Such vegetables are great to be used in your everyday meal. You can also grow some vegetables at your home.
Here are some of the easy to grow a vegetable list that you can grow with ease in your gardens:
In the topic of easy to grow vegetables, I am putting spinach in the first place. It has very beautiful leathery shine leaves and gives many harvesting.
Leaf of spinach is full of nutrients like iron, vitamin A, a reasonable amount of ascorbic acid, and riboflavin. it has a small amount of thiamine.
Spinach needs a cold season to grow for batter performance but can be grown in summer when the temperature is not too high. Very high and too low temperatures are destructive for spinach germination and growth.
Spinach needs well fertile soil for growth if your soil is poor in nutrients then add the compost or manure to your soil for best performance of the spinach. It gives a good yield on slightly alkaline soils.
Spinach needs frequent watering and more moisture if you want dense growth and good leaf. Irrigate the plants once in a week. Harvest the spinach when the leaves of the spinach 15-30 cm long. Crop gives first cutting after six weeks.
Pea lies second in the list of easy to grow vegetable due to its less effort. Plant of pea is easy to grow as you can sow its seeds straightly in the ground.
Pea is a decent human diet, either eaten as a cooked vegetable or in the soup. Cooked green peas are a rich source of protein, a good source of vitamins A, B, and C, and contain a high proportion of minerals.
It is a short season vegetable mostly grow in winter and spring.
Pea is a cool-season vegetable grow best when there is an ample supply of moisture. Pea plant can withstand with frost but flowering and pod formation are damaged by heavy frost. The dry and hot season can seize the growth of the pea plant.
Quality and yield of pea pod considerably lower in the hot and dry climate.
Harvesting starts within 45 to 60 days depending upon the climate and variety. They also require nicely drained soil and raised beds for harvesting it.
When the seeds get sprouted it is then covered with its skin which absorbs the moist which helps in making the size of the plant larger. Peas are also very helpful in maintaining the health of the soil through nitrogen.
Lettuce vegetables can be easily grown in the home garden. It also includes a green vegetable. It is a compulsory part of the salad. Lettuce planted in rows that serve as a mulch layer protects the soil and preserve the nutrients.
The best temperature for lettuce growth is 12-15 °C. Though the lettuce is sensitive to heat because as the temperature rises the growth of its leaves decreases to some degree, therefore it is best to put the lettuce plant on the area where there is shade.
Lettuce can be grown in all types of soil but sandy loam soil with an adequate quantity of organic matter is good for heavy production. Four weeks of lettuce seedling transplanted 10 inches apart. Lettuce requires more than 50 days to fully grown as it is a cool-season crop.
4. Garlic Is A Nutritive Vegetable
Garlic is an easy to grow culinary vegetable that everyone grows into their home. People grow garlic into pots, ridges, beds and even in flatbeds.
Garlic lies at no 4 in the list if easy to grow vegetable due to its easy management.
The clove of garlic has a higher nutritive value than other bulb crops it is used to cures for some lingering stomach diseases, sore eyes, and earache. It lessens the level of cholesterol in the blood and is suggested for heart patients. Garlic contains a considerable amount of calcium, phosphorus, and vitamin C. It is often said people who use more garlic remain healthier.
Garlic is most probably grown during spring and is best to be grown on the direct sunlight and nicely drained soil. It grows well in rich soils -drained loamy soil is best for planting and bulb formation bulb. Garlic is grown from cloves other than the seeds like the rest of the vegetables.
To plant garlic, you need to keep the plant to plant distance of garlic cloves 3-4 inches and 1-1.5 inches deep inside the soil and water them about at least 1 time each week on the garlic soil. For the harvest, garlic can be harvest at any time. You can be harvested either as green or when the stem is going to dry. The change in the color of the top leaves from green to brown or yellow give signals that the garlic is ready to harvest.
Tomato considers delicious, nutritive, and easy crop to grow. People use tomato in cooking, making ketchup, and salad.
It is a warm-season crop that needs a relatively extended season to produce profitable yields. It needs 80-120 days from sowing to fruit set, depending on the type. Low temperatures devoid of real freezing prevent fruit setting.
During heat and drought, small tomato flowers drop quickly due to more transpiration. Fruit setting disturbs when the temperature is too high or too low at pollination.
Comparatively cool nights with temperatures of 15-20°C and warm day temperatures between 25 and 30°C are best for optimum yields. Most tomatoes do not produce fruit when night and day temperatures cross 25° and 35°C, respectively.
Growing tomatoes are best to be started from your vegetable garden during an intense summer climate. It is better to put the tomatoes for harvest when the soil warm as it requires at least 8 hours of consistent sunlight.
Tomatoes are best to be planted on the organic soil, and before planting you can test your soil in terms of the PH value of the soil that should be slightly acidic.
Keep watering your tomatoes plant after it gets dried as it requires a high amount of watering until you see any change in its growth. But also makes sure that you are not over watering it as it can cause fungal on the roots of your plant which would result in damaging it. If you are searching about tomatoes varieties then you can click here
Cucumbers come in the category of coolest vegetables and are optimal to be grown on raised beds. It have different varieties such as slicing and pickling.
Slicing cucumbers have very sensitive skin with soft flesh and are great for eating. Pickling cucumbers have hard skins that are good in preserving are have better protection from the pest.
While planting the cucumbers create a large of space by removing the weeds and bushes through the shovel and add the fertilizer.
Test the soil and its temperature and plant the seeds of the cucumbers when the temperature of the soil reaches up to 70-degree centigrade and water the soil when required.
Carrots are the most widely grown vegetables and are also widely used in numbers of different meals and salads. This vegetable is also falling in the list of easy to grow vegetables.
Carrot is full of vitamin A contain very healthy nutrients beta-carotene which is very powerful for the eye.
Carrots are grown best both in the soil with temperature or moisture. They can also be grown on deep sandy and smooth soils with persistent watering. Carrots require 18-inch deep soil on raised beds with 12-inch space between each row.
The color of carrots develops bright at the temperature of 15-20 °C. Spacing can also require some equipment like hoes and short-handled weeder for the cultivation.
8. Green Leaves
Green leaves are very commonly grown by the people in the garden and even at home in the pots as they are almost daily been used in different kinds of food and salads. These green leaves are very easy to grow and it doesn’t take much time to grow even in pots. If you are having any area inside your home where there is sunlight then growing green leaves in the pots is the best for you.
Cabbage is very easy to grow and nutritive crop having vitamin A, B1, B2, and C. It has a cooling effect, rises appetite, improve digestion, helps avoid constipation, and is good for diabetics. Cabbage is used for cooking, salad, and pickling.
It is a cool-season crop, grows well in cool, moist climates, and tolerates frost and extreme cold better than cauliflower. In the plains, cabbage can be grown from October to January. In the hills, it is grown as a spring and early summer crop. pH ranges from 5.5 or higher than 6.5. More acidic soils give low yield.
You can grow cabbage in two-steps first you have to raise nursery and then you transplant it into the vegetable beds in a row during late summer when the temperature slightly bearable. While growing cabbage you need to be sure that you are growing
Dig at least 2 inches of the ground in the form of a hole and give a 16 inches space for growing your second cabbage crop and then place the four weeks of cabbage nursery plant. You can grow cabbage from direct seeds. For this purpose put two seed after every 16 inches of space and cover slightly with soil and irrigate them.
Remember one thing, that to keep your cabbage safe from cabbage worms by using insect killer. It is highly effective against all types of pests and insects, you can use it a day before harvesting your cabbage as it will negatively affect your cabbage plant.
10. Turnip As Effortless Vegetable To Grow
Turnip is a very nutritious vegetable. It is full of vitamins A, B, C. Calcium and Iron found in large quantity.
It is very easy to grow turnip. Turnips are grown fully in 2 months. They can be planted both in spring and the late summer season, however, some people plant it in early summers.
You need to be ready to set up the seedbeds for harvesting turnips, cultivation is not much necessary but you need to remove some weeds with your hands.
Providing water in extent amount is necessary for the seeds to germinate completely. For planting the turnip seeds in rows you need to dig the soil 1 to 2 inch deeper and provide 12 to 24 inches between each turnip plant.
For harvesting, also make sure that turnips should be cut sooner when its roots grow within a large size.
Radishes are a preferred vegetable for Home garden. Anyone can grow it easily and ready for use in three to six weeks after sowing.
Radish requires 35 to 45 days to grow completely. It is a cool-season crop and easy to grown on raised beds. It is great to grow the Radishes where there are enough sunlight and moisture with soil completely fertilized.
Winter radishes are mostly grown between the mid and the late summer but they are grown at a slower rate than the spring radishes and are larger.